Crab Salad
AAA tenderloin
panna cotta
beef tenderloin sous vide



Our A la Carte brunch is a popular way to unwind and catch up with friends and family on a Sunday in the park.

Available Sunday from 11:00 AM to 2:00 PM.

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The perfect setting for a casual yet exquisitely prepared lunch, with friends or business associates.

A La Carte available Tuesday to Friday from 11:30 AM to 2:30 PM.

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Hart House’s a la carte dinner menu offers local Pacific Northwest cuisine, every dish expressing our signature style.

Starting April 1st, 2014 try our Spring Six-Course Tasting menu!

Available Tuesday to Sunday starting at 5:30 PM.

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For many, appetizers and entrées are preparation for the main event - dessert.

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New Menus!

New Menus!

Check out our new menu items by Exec. Chef Mike Genest!

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Business at Hart House: Private Dining

Book your Spring group meeting or event!

Group Request Form

Make a reservation

Make a reservation

Make an online reservation through our website and we will have a table waiting for you.